A bold, malty blend to jumpstart your morning.

Start your day with the robust flavors of Irish Breakfast tea—a hearty combination of high-grown Ceylon and bold Assam. The citrusy notes of Ceylon balance beautifully with the deep, malty richness of Assam, creating a strong and satisfying cup with a brisk, energizing mouthfeel. This tea contains caffeine. 

Ingredients:

Black tea (Ceylon & Assam)

Brewing Instructions:

• Steep 2 tablespoons in 6 oz of boiling water for 5-15 minutes.
• Enjoy plain for a bold, invigorating sip or add a splash of milk for a smooth, traditional experience.
• Rebrew with fresh tea leaves for a second infusion.

Size:

2.5 oz | Brews approximately 30 cups

Please note: For educational purposes only. This information has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent any disease.